My favorite thing to do is develop a dessert table plan. I love thinking up fun new desserts that I can some how connect back to the theme. For this party the host let me run wild so long as there was enough food for the 50 guests. I made a mini dessert table that would have three desserts per person. I made chocolate cake pops, mini cupcakes, and cookies to make a complete table that would fill everyone up.
After the party the host said the dessert table was the star of the party and everything was eaten!